Nourishing and Immune Support Soup Stock!
Ingredients: nettle, burdock, duls e(seaweed), horsetail, astragalus, shiitake, lion’s mane, bay leaf, black pepper, turmeric, oregano, rosemary, pink sea salt Good for making two stocks or several smaller ones. Add to 6+ cups of water. Decoct (boil then simmer) the mixture as you would when making chicken or vegetable stock. You can add veggies (celery, carrots,… Continue reading Nourishing and Immune Support Soup Stock!